Dehydrated Ginger
At Shakthi GTC, we are proud to be a leading exporter and supplier of premium dehydrated ginger, sourced directly from India and various other countries. With a steadfast commitment to quality, we ensure that every batch we deliver meets the highest standards. Our advanced technology ensures that the natural essence, aroma, and nutritional benefits of ginger are preserved throughout the dehydration process.
We offer a wide range of products, from dehydrated ginger slices to powder, designed to meet diverse culinary needs while maintaining exceptional quality. By choosing Shakthi GTC as your trusted dehydrated ginger supplier, you are partnering with a reliable company that prioritizes excellence and customer satisfaction

At Shakthi GTC, we carefully select the finest dehydrated ginger from leading production countries around the world, offering a wide range of premium products to satisfy the refined preferences of our clients.
Countries of Origin:
India
China
Thailand
Vietnam
Indonesia
Nigeria
Brazil
Peru
Ecuador
Mexico
We proudly offer a variety of dehydrated ginger products:
Dehydrated Ginger Slices: Thinly sliced and meticulously dried, these ginger slices are perfect for rehydrating, enhancing culinary creations, or simply enjoying as a healthy, flavorful snack.
Ginger Powder: Ground from dehydrated ginger, this fine powder is a versatile seasoning that elevates dishes, beverages, and baked goods with its rich, aromatic flavor.
Crystallized Ginger: Also known as candied ginger, this treat is made by simmering ginger in a sugary syrup and then drying it, resulting in a delightful combination of sweet and spicy. It can be enjoyed on its own or used to add flavor to baked goods.
Ginger Flakes: Larger pieces of dehydrated ginger, perfect for adding texture and bold flavor to dishes like soups, stews, and stir-fries, giving each dish a unique and satisfying kick.
Ginger Granules: Smaller than flakes, ginger granules provide a quick and easy way to infuse recipes with a burst of ginger’s aromatic zest, ideal for a wide range of culinary uses.